orange and ginger guinea fowl cooked in Mr D’s Thermal Cooker is so easy to make and will make a perfect evening meal for four people.
For all those who have been patiently waiting bread and cake tins are on their way. They should be hear in time for the NEC show in October and certainly in good time for you
Jenny’s Bread & Butter Pudding Recipe Type: Pudding Author: Jenny Delicious hot or cold – the ultimate comfort food, and frugal too! Ingredients 6 slices medium cut stale bread, lightly buttered (you can use
Mr D’s Chicken Stew with Saffron (video) Recipe Type: Chicken casserole Author: Mr D This is a simple to make stew based on a recipe by Sophie Conran and has that wonderful fragrance of
Banana and Sultana Bread Author: Thermal Cookware This weeks recipe is one that my good friends Alan & Lindi from Thermal Cookware in Australia make regularly for people to taste at shows. You can prepare
Gluten Free Bread – cooked in a Thermal Cook Recipe Type: Bread Author: Dave Knowles – The Thermal Cook Most people say the gluten free bread is very dry. By cooking it in a