PrintMr D’s Tuscan Pot Roast Lamb | Mr D’s Kitchen So what do you do if you have half a leg of lamb, 3 different kind of beans, a bottle of wine and a thermal
Category: COOKING VIDEOS
PrintCawl – The National Dish of Wales Yield: 4 March the first is St David’s Day and it is celebrated all over Wales. I therefore thought that it would be an ideal time to show
PrintMoroccan Seven Vegetable Stew This recipe full of the tastes of Morocco and will suit vegetarian and meat eaters alike. The recipe comes from a great book by Sara Lewis which is full of Slow Cooker
Learn how to make Ash-e Anar in a Mr D’s Thermal Cooker. Ash-e Anar or pomegranate soup is a Persian dish made from pomegranate juice, yellow split peas, mint leaves, spices, and other ingredients. ingredients
Based on a recipe by Keith Floyd from his book Floyd’s China, “Chinese Beef and Carrots” is an ideal meal to cook in a thermal cooker.
Cuisine from Szechuan include a number of beef dishes ……..
[video_lightbox_youtube video_id=0DjxVpRky8M width=853 height=480 anchor=http://www.thethermalcook.com/wp-content/uploads/2012/11/Web-site-Christmas-pudding.jpg] By cooking your Christmas Pudding in a Mr D’s Thermal Cooker you can save up to 5 hours of fuel used for cooking. This Christmas Pudding is very easy